
This full sun collection is curated with 5 wildflower varieties that can be dried or used fresh to make delicious hot or cold teas. This collection includes wildflowers that belong to the Mint and Echinacea family.
Includes:
Note: Purple and Pale Purple Coneflower require moist stratification. See instructions below.
Growing Instructions
Cold, moist stratification required. Mix seeds with moist substrate (vermiculite, perlite or moss) and place in a plastic bag and refrigerate for 6-8 weeks. Sow seed at 1/8 inch depth. Do not let seedling dry out while it is establishing.
OR
Sow directly outdoors in late fall to overwinter.