Eggplant, Listada de Gandia (organic)

Eggplant, Listada de Gandia (organic)

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Mature in 80-90 days from transplant
Zones 3+
1-2 feet tall
Full Sun
Approx. 50 seeds per pack

This variety is likely to have originated in Spain (as its name translates to “Grown in Spain”). The small 14" plants produce heavy yields of high-quality, 8" oval white fruits with purple stripes and mild white flesh. The plant truly produces sweet, tender, thin-skinned vegetables that make an amazing addition to soups, stews, and roasts. This variety thrives in very hot weather.

Growing Instructions

Start seeds indoors at ¼“ depth 8 weeks before the last frost. Transplant outdoors once danger of frost has passed and soil is warm, in-row and between row at 18-24” apart in full sun. Using landscape fabric or black plastic can accelerate growth and productivity in cooler climates. Eggplant requires consistent moisture.